i ordered the seeds this week. lots of them.
chard, kale of two kinds, spinach, lettuce, golden tomatoes, zucchini, patty pan squash, watermelon, green beans, yellow beans, carrots, purple carrots, basil, cilantro, marigolds, red cabbage, green cabbage, broccoli, cauliflower, onion, garlic, beets, bell peppers, and more.
i don’t know what i’m doing. but this year i’m determined to learn as i go. i am confident that SOMETHING will grow, and probably quite a bit. last year’s negligence showed me that God is the one who grows things, not me. 🙂
we have 8 8′ x 4′ raised beds in the back yard. i suppose the soil needs some prepping, but then they’ll be ready to receive seeds and seedlings. i have territorial seed’s garden planning software to help me know when to plant each thing indoors or out, and to help me determine spacing. and i have a gardening book about companion planting that’s helping me know what to put together in each of the beds.
we’ll transplant some raspberry bushes from the boiler room yard, and some strawberry plants from another lead. and we’ll get the tomato and pepper plants from a friend of the boiler room who works at a nursery.
and we’ll start composting at last, i hope.
i am looking forward to this. i am looking forward to showing hazel, right from the beginning, how food grows. i picture her chubby little, dirt-smudged hands carrying a fistful of peas or basil. ah. i love it.